Red Wine by Columbia Winery from Columbia Valley, Washington. Deep garnet with ripe cherry on the nose. Ripe cherry with cassis and gloves on the palate with tobacco on the finish. A well structured wine that will pair perfectly with a grilled steak.
Red Wine by Gundlach Bundschu from Sonoma County, California. The 2003 Rhinefarm Merlot offers dusty cherry, cranberry, dried sage and allspice aromas. From the smooth entry, red currant and berry flavors prevail, as the well-integrated tannins and firm...
Red Wine by Sterling from Napa Valley, California. With beautifully integrated ripe fruit notes, velvety tannins and spicy oak, the 2006 Sterling Vineyard Napa Valley Cabernet Sauvignon is enticingly approachable. The symphony of Cabernet Sauvignon...
Red Wine by Castello di Bossi from Tuscany, Italy. Made from 100% Sangiovese grapes. The grapes were crushed and macerated in contact with the skins for 7 days. After fermentation was complete, the wine was transferred to stainless steel tanks...
Red Wine by Simi from Sonoma County, California. This Zinfandel has a ruby red color with purple hues. It's medium bodied and not overly jammy as some Zinfandel's can be. Enticing aromas of spicy raspberry and red cherry are dusted with baking...
Red Wine by Wine Spots from Napa Valley, California. A blend of grape sourced from acclaimed sub-regions including Rutherford and Oakville, Wine Spots Napa Valley Cabernet Sauvignon is supple and elegant, offering a rich array of cherry, currant...
White Wine by Hanzell from Sonoma County, California. Enticing aromas of citrus and white flowers are the initial notes, but with time the wine unfolds to offer marzipan, pear, and toasted almond. A rich vanilla-honey scent gives an impression...
Red Wine by Kunde from Sonoma County, California. A dry summer, a small crop and careful thinning in the vineyard gave us one of our most concentrated Cabernets to date. Rich, thick flavors of ripe, even dried, blackberries mix with vanilla...
Red Wine by Laurel Glen from Sonoma County, California. The 2003 Counterpoint displays a fine violet rim with a black core - typical of Laurel Glen's mountain vineyard, that presages its brightness and depth. The long and mostly cool growing season...
Red Wine by Clos Pegase from Napa Valley, California. On the nose, powerful cassis fruit tones combine with plums, cocoa and coffee, with hints of licorice, leather and black olive. The palate is big, fleshy, and full bodied, with notes of wild...
Red Wine by Ruffino from Tuscany, Italy. Bright ruby red in color. The bouquet is elegant, fragrant and inviting. The intense fruity notes, typical for Sangiovese intertwine with spicy sweet notes derived from the Merlot. The oak ageing...
Red Wine by Yalumba from Barossa Valley, Australia. A brilliant effort, the 2004 Shiraz/Viognier (95% of the former and 5% of the latter) was aged 12 months in both American and French 300 liter barrels (only 10% new). Super-rich, heady, and...
Red Wine by Trinchero from Napa Valley, California. Above the fog line at 1, 500 feet, this is an incredibly beautiful, yet stressed vineyard that produces trademark Mt. Veeder characteristics. Dried cherry, dried herb, briar patch, tobacco and...
Red Wine by Trinchero from Napa Valley, California. Our Haystack Cabernet is true to its mountain origins. The wine boasts intense purple color and floral aromatics. Firm tannins are gracefully balanced by luscious ripe black fruit flavors and...
Red Wine by Chappellet from Napa Valley, California. The Signature Cabernet Sauvignon has been our flagship wine for more than three decades. It is a benchmark for the long-lived hillside wines of the Napa Valley; full of structure and ageing...
Red Wine by Mazzoni from Tuscany, Italy. This wine has an intense ruby red color. The nose has fruity notes of red berry fruit, plums, blackberry, balsamic notes, sweet spices, tobacco leaf, and liquorice. The taste is warm, soft...
Red Wine by Rancho Zabaco from Sonoma County, California. Varietal Content: 85% Zinfandel, 13% Petite Sirah, 1% Cinsault The 2004 vintage of Sonoma Heritage Vines shows the dedication to uphold Rancho Zabaco's promise to deliver a dynamic Zinfandel...
Red Wine by Groth from Napa Valley, California. The 2004 Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple, typical of Cabernet Sauvignons grown in our area of the...
Red Wine by Ferrari Carano from Sonoma County, California. The fruit for our 2007 Ferrari-Carano Cabernet Sauvignon comes primarily from mountain-grown fruit in Alexander Valley. Fog drifts over the tops of the coastal mountains and burns off quickly...
Red Wine by Torbreck from Barossa Valley, Australia. The name Woodcutters stems from when David Powell spent several years working in the Scottish Highlands as a lumberjack or woodcutter in the Torbreck forest. The Woodcutters Red, like all...
Red Wine by Robert Goyette from Napa Valley, California. This wine has deep fruit, good tannic structure, and notes of cassis followed by a plush mouth feel with a long lingering finish.
Red Wine by Vine Cliff from Napa Valley, California. Aroma: Bright with sweet black currant jam, plum and wild berry fruit with hints of fennel and lavender. Cocoa powder, cedar, toast with hints of mineral add depth and complexity. Palate...
Red Wine by Emblem from Napa Valley, California. Our Emblem 2006 Rutherford Cabernet Sauvignon is rich, sophisticated and earthy, with concentrated dark berry and cassis aromas, beautifully balanced flavors of dried fruit and currants, and...
Red Wine by Kilikanoon from Barossa Valley, Australia. The 2005 Shiraz Testament, from the Barossa sub-regions of Greenock and Vine Vale, is more deeply colored and glass-coating than the Covenant. It offers up a fragrant perfume of smoke, game...
Red Wine by Elderton from Barossa Valley, Australia. Very dark purple with bright magenta hues. The nose shows lashings of chocolate, violet and delicious cedar. On the palate it is rich and generous; the wine has wondrous dark chocolate, plums...
Red Wine by Argyle from Willamette Valley, Oregon. The aroma of this beautiful bright Pinot Noir offering has cherry blossom floral with ripe red cherry, raspberry jam, and spice laden vanilla bean complexities. The color is a cheerful ruby...
Red Wine by Tenute Silvio Nardi from Tuscany, Italy. The delicate pink juice of the tiny, nearly black-skinned Brunello grape yields a dark, purple-red wine which is characterized by extraordinary concentration, elevated acidity and enormous tannic...
Red Wine by Rudd from Napa Valley, California. The Crossroads Oakville Cabernet Sauvignon was produced from the benchland vineyards of the Rudd estate in Oakville, the same vineyards that produce the Rudd Oakville Estate Red Wine. The entire...
Red Wine by Franciscan from Napa Valley, California. Stylus is the supreme expression of Franciscan's signature in Napa Valley Cabernet Sauvignon. The engraving on the label presents an aerial perspective of a wine press that symbolizes Franciscan's...
White Wine by Stonestreet from Sonoma County, California. Winemaker Graham Weerts artfully blended hand picked fruit from select Alexander Mountain vineyard blocks to produce a classic 100% estate Chardonnay. This three ridge cuvee rings true aromatic...
White Wine by I'M from Sonoma County, California. The wine was aged on the lees or yeast cells (Sur lie) and was stirred with the lees (battonage) to enhance texture. After the primary fermentation the wine went through a secondary fermentation...
Red Wine by Ruffino from Tuscany, Italy. Ruffino's most famous label is the gold-label Chianti Classico Riserva Ducale, first produced in 1947. The 2001 rendition capably maintains the tradition, combining coffee, prune and tobacco...
Red Wine by Val di Suga from Tuscany, Italy. The Val di Suga Brunello di Montalcino is produced from grapes grown in three of Tenimenti Angelini's estate vineyards: VAL DI SUGA VINEYARD Location: Northern Montalcino Elevation: 920 ft....
White Wine by Ch. St. Jean from Sonoma County, California. The best fruit from Chateau St. Jean's premier vineyards (including Robert Young, Belle Terre, and Durell) is set aside for this Reserve Chardonnay. Great care is taken to create a great bottle...
Red Wine by Yalumba from Barossa Valley, Australia. Yalumba The Octavius has established a reputation as one of Australia's icon Shiraz wines, an amazing feat considering the first release was the 1990 vintage. In addition to being sourced...
Red Wine by Robert Mondavi from Napa Valley, California. Fresh, fragrant and seductively complex, the wine opens with vivid aromas of juicy berries mingled with the scent of violets and earthy black truffle. Sun-ripened black-fruit flavors of blackberry...
Red Wine by Alexander Valley from Sonoma County, California. A late ripening concentrated the flavors while also assuring that the ying and yang of the fruit-the acid and sugar levels-were in perfect balance. The result is a rich, juicy Cab with an expressive...
Red Wine by Nickel & Nickel from Napa Valley, California. Vogt Vineyard is situated atop Howell Mountain, along the northeast edge of the Napa Valley. The 15-acre vineyard reaches from a high elevation with shallow, rocky soils, down to a lower bowl...
Red Wine by Argyle from Willamette Valley, Oregon. The key words for this wine are balance and grace. There is a sensuality to this wine that really brings unique excitement to one's highest calling for the grape, Pinot Noir. Look for rose petal...
Red Wine by Simi from Sonoma County, California. The Landslide Vineyard is comprised of numerous soil types and microclimates created by an ancient volcanic landslide from nearby Mount St. Helena. These soil variations, combined with diverse...
Red Wine by B.R. Cohn from Sonoma County, California. The 2002 Doobie Red Collector Series is a limited production set of wines, bering three album covers and is sure to be a great hit! This wine is a blend of Cabernet Sauvignon, Merlot and Cabernet...
Red Wine by Ravenswood from Sonoma County, California. The mostly old vines that make up our Teldeschi are Zinfandel, Carignane and Petite Sirah, a melange typical of older vineyard plantings in California. The three varieties are fermented separately...
Red Wine by Evans Wine Company from Barossa Valley, Australia. The wine is powerful with layers of ripe blackberries, dark cherries and luscious chocolate, mocha and macerated fruit characters.
Red Wine by Pellegrini from Sonoma County, California. The 2006 vintage of our Cloverdale Ranch Cabernet Sauvignon is classically structured with the unmistakable aromas of currents, black cherries, tobacco, and olives. That classic structure supports...
Red Wine by Felsina from Tuscany, Italy. From 1983 on, Rancia' s 100% sangiovese has consistently reflected its own terroir, demonstrating a lengthy progression, a liveliness, and an elegance truly rare and distinctive.
Red Wine by Bodegas Ramon Bilbao from Rioja, Spain. Intense dark garnet-red with a purple rim. On the nose its impressive fresh red berries aromas of ripen cherries and plums develop to the range of candied fruit. It is compact on the palate...
Red Wine by Marques de Caceres from Rioja, Spain. Blend: Tempranillo, 15% Garnacha Tinta & Graciano Bright, ruby red color. Lively bouquet with notes of red fruit (wild strawberries and morello cherries) seasoned by slightly spiced sweet...
Red Wine by Beaulieu - BV from Napa Valley, California. Dark ruby-black color. Lovely herbal, black cherry, plum, cassis and dark chocolate aromas. Medium full-bodied, with lush berry, anise and jam flavors, balanced by sweet lush fruit and supple...
White Wine by Flowers from Sonoma County, California. Showing balanced depth and complexity, light straw to golden color. Aromas unfold with layers of lemon drop, pear, apricot and wet stone minerality. This vintage shows crispness and intense...
Red Wine by Terrazas from Argentina, South America. Deep crimson with sharp candy red highlights Upon swirling, jazzy notes of blackberries and sour cherries develop into fine traces of smoke and spices. Bright and generous, a lively mouthful...
Red Wine by Benton Lane from Willamette Valley, Oregon. This Pinot Noir exhibits aromas of dark chocolate and cherry, earthy spices and hints of ripe strawberry. Initial spicy notes on the palate carry the berry flavors, creating a seamless texture....
Red Wine by Cakebread from Napa Valley, California. Our Benchland Select Cabernet Sauvignon is crafted from several prime vineyard sites in Napa Valley's gently sloping western benchlands. In 2007, 54% of our Benchland Select grapes came from...
Red Wine by Sebastiani from Sonoma County, California. This dark garnet-colored wine has black cherry and blackberry aromas with hints of coconut from the oak. The flavor is full-bodied with lots of blackberry on the entry with firm tannins and...
Red Wine by St. Clement from Napa Valley, California. This elegant Cabernet Sauvignon is made from fruit grown on the valley floor throughout Napa Valley and represents distinct growing regions from southern Napa to St. Helena. The addition of...
Red Wine by Nickel & Nickel from Napa Valley, California. The home vineyard of Nickel & Nickel, Sullenger Vineyard is situated behind the winery in the heart of Oakville and is named for John C. Sullenger, who settled the farmstead in the 1880's. The...
Red Wine by Whitehall Lane from Napa Valley, California. This commemorative Reserve bottling celebrates Whitehall Lane Winery's 25 years of making outstanding wines in Napa Valley. The Reserve offerings have always represented the very best barrel...
Red Wine by Arrowood from Sonoma County, California. The use of Sonoma Valley hillside vineyards gives particular structure to this Cabernet Sauvignon. This Cabernet has very rich aromas of cassis, black cherries, and plums with nuances of toasty...
Red Wine by Chateau Montelena from Napa Valley, California. Dark rich ruby in color, this wine offers rich, complex aromas of ripe dark cherry, sweet chocolate, cinnamon, pie spice, and leather, with top notes of rose and forest floor. In the mouth this...
Red Wine by Felsina from Tuscany, Italy. Deep, attractive ruby red color. Elegantly fruity nose, with marked scents of wild red berries foregrounding nuances of mixed spices. The palate, too, shows excellent fruit supported by judicious...
Red Wine by Henschke from Barossa Valley, Australia. In 1912, Ronald Angas planted the sandy loam slopes of Mount Edelstone with Shiraz. Located high in the Eden Valley region this vineyard came to be known as Mount Edelstone meaning gemstone....
White Wine by Benziger from Sonoma County, California. The style is full throttle fruit, highlighted by ripe citrus and tropical notes, supported by good acids and a rich, silky mouthfeel. Tropical fruit, browned butter and nutmeg aromas marry with...
Red Wine by Carpe Diem from Napa Valley, California. Carpe Diem Cabernet Sauvignon is made in a classic winemaking style, respecting the characteristics of the Cabernet Sauvignon grape. The wine is fruity, elegant, and exhibits soft tannins, making...
Red Wine by Punto Final from Argentina, South America. The Malbec grapes are sourced from two mountain vineyards, both planted more than 50 years ago. The grapes are hand-harvested into small lugs, hand-sorted, crushed and cold-macerated at the...
White Wine by Geyser Peak from Sonoma County, California. The delicate golden color of this wine conceals a bright, fruit intensity evidenced by aromas of fig and pear, with undertones of butterscotch and vanilla. These characteristics are carried...
Red Wine by Duckhorn from Napa Valley, California. Known for its lush, red-berry character, this wine's core of Cabernet Sauvignon was blended with Merlot to add texture and velvety roundness. The aroma is dominated by elements of raspberry...
Red Wine by Ruffino from Tuscany, Italy. Ruby red in color, with garnet hues. Riserva Ducale is characterized by particularly fragrant, sweet cherry and red berry fruit notes. Delicately spicy hints of tobacco and white pepper lead...
Red Wine by Ruffino from Tuscany, Italy. A minimum of 75% Sangiovese plus other varieties admitted by code production, such as Canaiolo and Colorino are included in this wine. Ruby red in color. As always this Chianti features a deliciously...
Red Wine by Newton from Napa Valley, California. Exhibiting exceptional balance, this deeply concentrated wine opens with spicy cinnamon aromas accenting bright fruit, fresh plum and cedar tones. Black cherry, mocha and a touch of white chocolate...
Red Wine by Penfolds from Barossa Valley, Australia. Penfolds Bin 28 is a showcase for warm-climate Australian Shiraz - ripe, robust and generously flavored. First made in 1962, Bin 28 is named after the famous Barossa Valley Kalimna vineyard...
White Wine by Matanzas Creek from Sonoma County, California. A first glimpse of the wine reveals a pale, straw color, quite typical for a sophisticated Chardonnay. The first nose brings a delicate blend of green apple, white peach, and acacia flower...
Red Wine by Catena from Argentina, South America. The 2006 Catena Alta Malbec presents a dark, opaque violet color, almost blackish in hue. The nose offers freshly ground, ripe berry fruits with layers of wild flowers, cinnamon spice, and a...
Red Wine by B.R. Cohn from Sonoma County, California. The long warm 2007 growing season, along with a very low crop and smaller concentrated berries yielded us one of our best Cabernets to date. This wine has much of the ripeness of 2004 with more...
Red Wine by MaremmAlta from Tuscany, Italy. The name Poggiomaestro comes from the nearby hill where local miners used to take their children to school during their working hours. Intense ruby red color, spicy with ripe red fruit aromas...
Red Wine by Markham from Napa Valley, California. Muscular in youth, this Cabernet demands at least a decade in bottle age for its generous nature to present itself. Dark chocolate, mocha and berry jam aromas remain tightly wrapped around the...
Red Wine by Rodney Strong from Sonoma County, California. Aromas of blackberry, cocoa, and earth lead to a rich, layered mouthfeel, replete with black cherry, cedar and cassis, and structured with lush, mature tannins. Enjoy this seductive cabernet...
White Wine by Simi from Sonoma County, California. Brilliantly clear, light yellow straw. Fresh green apple, nectarine, Meyer lemon and orange zest are laced with notes of vanilla, honey and toasted brioche with a lifted mineral edge. Golden...
Red Wine by Simi from Sonoma County, California. A blend of 93% Cabernet Sauvignon, 3% Merlot, 2% Malbec, 1% Cabernet Franc and 1% Petit Verdot. Dark red with a ruby cast. Ripe plum and sweet raisin aromas laced with blackberry, soft cedar...
Red Wine by Antinori from Tuscany, Italy. Marchese Antinori is produced, exclusively from the finest, most highly selected grapes grown on the Antinori Santa Cristina, Peppoli and Badia a Passignano estates in the Mercatale Val di Pesa...
Red Wine by St. Hallett from Barossa Valley, Australia. An acknowledged icon of the Barossa, St. Hallett Old Block is an elegant and seamless Shiraz widely recognized as world class. It is derived purely from low cropping old vines of 60 to over...
Red Wine by A to Z from Willamette Valley, Oregon. The 2006 A to Z Oregon Pinot Noir is blended from wines made from at least sixteen different vineyards representing all of the Oregon AVAs that grow Pinot Noir. A to Z takes great care over...
Red Wine by Kaesler from Barossa Valley, Australia. The Stonehorse wines are vinified to make styles that highlight the fruit characteristics without too much influence from new oak. Color: Inky bright crimson with a dark centre and a youthful...
Red Wine by Louis Martini from Sonoma County, California. Harvest took place throughout October and November during the early morning hours in order to keep the fruit as cool as possible. The grapes were hand sorted to ensure only the best fruit was...
Red Wine by Yalumba from Barossa Valley, Australia. The 2004 Shiraz is a knock out bargain. Boasting plenty of peppery, tapenade, blackberry, currant, spicy oak, and earth notes, this intense, rich, full-bodied red will provide a generous mouthful...
Red Wine by Montecillo from Rioja, Spain. Color: Red garnet color, clean and brilliant. Bouquet: Blackberry aromas interwoven with subtle nuances of oak and vanilla. Taste: Ample and pleasant. Well balanced on the palate with fruit...
Red Wine by Trevor Jones from Barossa Valley, Australia. Dark windfall mulberries, fresh black cracked pepper, ripe plum, dark chocolate, and stewed nectarine. These fruit flavors evenly fill the palate with richness and fullness. Balanced acidity...
Red Wine by Luca from Argentina, South America. Incredible color - could use it in an inkwell! Loads of spicy red fruit and black cherry cola aromas with notes of rose petal and cocoa. The red berry and black cherry flavors really pop on...
White Wine by Sonoma-Cutrer from Sonoma County, California. It's somewhat fitting that as we launch the inaugural vintage of our Sonoma Coast Chardonnay, we were blessed with an abundant harvest full of intensely flavored fruit. Flavors of lemon, apple...
Red Wine by Antinori from Tuscany, Italy. A blend of 85% Sangiovese, 10% Cabernet Sauvignon and 5% Cabernet Franc. Very intense ruby red color. Nicely expressed varietal aromas with hints of ripe red fruit and spice. The palate is...
Red Wine by Muga from Rioja, Spain. Oozing elegance from the outset, with rich toasted aromas telling of elegant wood, accompanied by black- and red-berried fruit, abounding in ripeness and finesse. A warm attack and a dense...
White Wine by Clos du Bois from Sonoma County, California. With a brilliant, silver- and straw-yellow hue, this Chardonnay rises out of the glass with intense apple, ripe pear and sweet lemon drop scents. These aromas are complemented by toasty oak...
Red Wine by Stag's Leap Wine Cellars from Napa Valley, California. Our Napa Valley collection of wines are crafted with the same approach to winemaking as our limited-production estate wines, resulting in wines of supple power and elegance. In fact, fruit...
Red Wine by Belasco de Baquedano from Argentina, South America. AR GUENTOTA is Cuyo's soul in the language of the Huarpes Indians, the first inhabitants of Mendoza river valley's Cuyo region. This deep ruby red wine is lush and complex, with juicy wild...
Red Wine by Salentein from Argentina, South America. Color: Bright violet color with shades of ebony. Bouquet: Ripe plums, cherries and spice are complemented by a hint of tobacco. Taste: Ripe red berries, balanced acidity and sweet tannins...
Red Wine by Altanza from Rioja, Spain. Aspect:Intense and very clean garnet red. Nose: Complex and elegant blend of fruits of the variety and its ageing in quality French oak. Not fully evolved; lively, clean and pleasant. Mouth...
Red Wine by Matanzas Creek from Sonoma County, California. A blend of 85% Merlot, 12% Cabernet Sauvignon and 3% Syrah. Garnet red in color. A collection of fresh herbs, including thyme, sage, and clove with hints of hawthorn and quince followed by...
Red Wine by Rodney Strong from Sonoma County, California. To some people, Merlot may seem like a new kid on the block. But at Rodney Strong Vineyards we've been growing it since the early 1970s, when Rod Strong first planted Merlot in Geyserville...
Red Wine by Earthworks from Barossa Valley, Australia. Dense crimson purple in color. Ripe dark cherries, summer pudding and blackberry jam with hints of cinnamon and vanilla. Rich and juicy with flavors of wild blackberries and black forest cake....
Red Wine by Collelungo from Tuscany, Italy. This is the estate's top cuvee, a 100% Sangiovese single-vineyard wine from an ancient round field (campo cerchi) that enjoys a perfect southern exposure, at the junction of three steep valleys...
Red Wine by Adelsheim from Willamette Valley, Oregon. With its broad array of origins and clones, this wine displays both red and black fruit aromas (cherries and raspberries), on the nose and the palate. In addition, one finds a light touch of...
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